Stone Curd Pot 1.5 ltr
- Curd, Milk, Salt, Pickle can be kept in this pot.
- Purely natural, Toxin-free cookware, unlike the Chemical, coated modern utensils.
- Food items kept in the stone pots taste outstanding because they are chemically inert and hence do not alter or change the natural flavors of the ingredients and retain the original aroma and taste of the food.
- 100% Eco-friendly Products.
- Hand-carved stone product, Crafted by rural village Artisans/ Sculptors who were involved in the manufacturing of Stoneware 3 to 5 decades ago. Every inch of these products is handcrafted without any machine assistance, So the dimensions are mentioned in approx but assure mentioned volume.
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Brand:
NMK
Tax Info: Tax included.Tags:
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Benefits of the Product:
- It Keeps the Curd cool and not turning sour for at least 36 hours
- It keeps milk for 12 hrs in the same stage
- It Keeps pickles for a year in good condition
- Crystal Salt kept inside this pot will be fresh always
Steps / Cautions Before Using:
- Just wash in regular style and start using.
Method of usage:
- just pour the content and keep closed
Maintenance:
- It can be washed like regular vessels with preferred soap and scrubs
Purpose:
- For keeping Milk, Curd, or Pickle.
Package Specification:
|
Model Name |
Thayir Chatti / Stone Curd Pot 1.5 litter |
|
Dimensions (Diameter * Height) |
Approx 7-8 * 3–4 inches |
|
Tolerance in Volume |
+/- 100 ml |
|
Weight |
2.5 - 3 kg |
|
Sales Package |
Handcrafted Stoneware |
|
Name of the Stone |
Maakkal / Soapstone |
|
Country of Manufacture |
India |
